The integrated plant sciences degree program provides an exciting depth and breadth of knowledge that crosses a variety of plant science disciplines, including crop and soil sciences, horticulture and landscape architecture, entomology, plant pathology, and food science.

You can choose from seven majors highly sought by employers nationwide:

• Agricultural Biotechnology
• Field Crop Management
• Fruit and Vegetable Management
• Nursery and Greenhouse Management
• Turfgrass Management
• Viticulture and Enology

All students in the program take a core set of interdisciplinary courses selected specifically to provide a solid foundation for the major and help students develop expertise in their chosen area.